Frozen Red Snapper (Lutjanus sanguineus)
Processing Type : Frozen Whole Round, Frozen Head Cutted
Source : Wild Caught
Catch Area : FAO 71/WPP RI-712
Packing : Primary ( Plastics), Secondary (Carton)
Production Mode : ABF and CPF
Size (gr) : 0.5-1, 1-2, 2-3,3-5, 5-UP (KG/PCS)
